The big excitement this year is a new 400-gallon bulk milk tank that will be used to store sap before it gets boiled in the evaporator. Farmer Jim and Matt are still figuring out the plumbing. Among other custom touches, one is the installation of a light bulb that will stay on all the time to eliminate any freezing near the pump.
Farmers Jim and Matt are already hard at work preparing for the coming maple sugaring season. Jim says it usually takes him a full day to set up the evaporator, and another full day to sterilize and clean it.
The big excitement this year is a new 400-gallon bulk milk tank that will be used to store sap before it gets boiled in the evaporator. Farmer Jim and Matt are still figuring out the plumbing. Among other custom touches, one is the installation of a light bulb that will stay on all the time to eliminate any freezing near the pump.
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A Round-Up of the Weekly Farmers’ Meeting:
-All the horses are doing fine. -Two cats escaped from the nearby prison. -When Santa visits on Saturday, the forecast is calling for rain all day. -It’s time to cut the Christmas tree from the field near the Intern House. -Two-thirds of the corn crop has now been picked. The rest needs to be picked soon. -Someone needs to check the brakes on one of the horse-drawn wagons. -The farm is looking to buy a new no-till grain drill, for areas of the farm where tractors are used in addition to horses. As the end of the year approaches, there’s less to talk about in terms of crops, although the rye is just starting to come up. But prepartions for maple sugaring are already gearing up. |
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The Furrow is the online newsletter of The Friends of Howell Living History Farm. We will be updating this site about once a week with crop reports and other insights into life on a horse-drawn living history farm. Archives
June 2015
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