Oats are part of a traditional crop rotation practiced at Howell Farm that's easy to remember: COWS. Corn is followed by oats, followed by wheat, followed by sod, meaning the field is left to fallow for a year. This rotation, accompanied by frequent applications of manure, help keep the fields fertile year after year.
The crop of oats planted earlier this month has shown itself.
Oats are part of a traditional crop rotation practiced at Howell Farm that's easy to remember: COWS. Corn is followed by oats, followed by wheat, followed by sod, meaning the field is left to fallow for a year. This rotation, accompanied by frequent applications of manure, help keep the fields fertile year after year.
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The Furrow is the online newsletter of The Friends of Howell Living History Farm. We will be updating this site about once a week with crop reports and other insights into life on a horse-drawn living history farm. Archives
June 2015
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