Oats are part of a traditional crop rotation practiced at Howell Farm that's easy to remember: COWS. Corn is followed by oats, followed by wheat, followed by sod, meaning the field is left to fallow for a year. This rotation, accompanied by frequent applications of manure, help keep the fields fertile year after year.
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The crop of oats planted earlier this month has shown itself.
Oats are part of a traditional crop rotation practiced at Howell Farm that's easy to remember: COWS. Corn is followed by oats, followed by wheat, followed by sod, meaning the field is left to fallow for a year. This rotation, accompanied by frequent applications of manure, help keep the fields fertile year after year.
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The Furrow is the online newsletter of The Friends of Howell Living History Farm. We will be updating this site about once a week with crop reports and other insights into life on a horse-drawn living history farm. Archives
June 2015
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