Thanks to the help of a crew of volunteers on Saturday, the potatoes are in. The wooden post in the photo above marks the line between the Yukon Gold potatoes Farmer Rob green sprouted and the Yukon Gold potatoes that were not green sprouted. The question we hope to answer is rather straight-forward: Does green sprouting potatoes lead to a better or earlier yield?
Your comment will be posted after it is approved.
Leave a Reply.
The Furrow is the online newsletter of The Friends of Howell Living History Farm. We will be updating this site about once a week with crop reports and other insights into life on a horse-drawn living history farm.
|THE FURROW: The online newsletter of Howell Living History Farm||